How to Break An Egg
1,453 Kitchen Tips, Food Fixes, Emergency Substitutions, and Handy TechniquesBook - 2005
Featuring the collected kitchen wisdom of hundreds of readers, authors, and all-around cooking enthusiasts who populate the pages of "Fine Cooking" magazine, "How to Break an Egg" offers helpful advice and an amazing compendium of more than 1,400 tips, tricks, and solutions related to cooking. Color photos & drawings throughout.
Publisher: Newtown, CT : Taunton Press, c2005
Branch Call Number: 641.5 HOW
Characteristics: 394 p. : col., ill. ; 24 cm
Alternative Title: Taunton's fine cooking